BRICENO, J. C. C.; RABELO, P. N.; BELO, L.; MENDES, D.; CALIARI, M.; SILVA, F.; MORGADO, C.; OLIVEIRA, T. F. de. Kinetics of Volatile Aromatic Compound Production During the Aging of cachaça in Different Types of Wood. Food Sci. Technol (Campinas) 2025, 45.